TELLI DIGIKOOPIA

Sellest väljaandest saad tasulise teenusena tellida digikoopia.
Teenuse tingimused ja maksumus on raamatukogudes erinevad.

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TÄIELIK KATALOOG

Kontakt
Pealkiri Fruit flavors : biogenesis, characterization, and authentication : developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 206th National Meeting of the American Chemical Society, Chicago, Illinois, August 22-27, 1993 / edited by Russell L. Rouseff, Margaret M. Leahy
Ilmunud Washington (D.C.) : American Chemical Society, 1995
Kirjeldus x, 292 lk. : ill.
Püsilink https://www.ester.ee/record=b1015253~S1*est